University, Subject, Country, Region, World

Eidgenössische Technische Hochschule ETH Zürich Scientists Engineering & Technology / Food Science and Engineering Rankings 2024

H-Index Rankings
University / Institution:
# 64
Country:
# 240
Region:
# 4,477
World:
# 13,310
H-Index
Total:
88
Last 6 Year:
54
Last 6 Year/Total:
0.614
i10 Index
Total:
299
Last 6 Year:
193
Last 6 Year/Total:
0.645
Citation
Total:
25,248
Last 6 Year:
10,922
Last 6 Year/Total:
0.433
H-Index Rankings
University / Institution:
# 160
Country:
# 613
Region:
# 11,359
World:
# 33,002
H-Index
Total:
67
Last 6 Year:
44
Last 6 Year/Total:
0.657
i10 Index
Total:
327
Last 6 Year:
211
Last 6 Year/Total:
0.645
Citation
Total:
16,264
Last 6 Year:
7,829
Last 6 Year/Total:
0.481
H-Index Rankings
University / Institution:
# 245
Country:
# 1,121
Region:
# 22,079
World:
# 62,910
H-Index
Total:
54
Last 6 Year:
30
Last 6 Year/Total:
0.556
i10 Index
Total:
187
Last 6 Year:
101
Last 6 Year/Total:
0.540
Citation
Total:
9,426
Last 6 Year:
3,633
Last 6 Year/Total:
0.385
H-Index Rankings
University / Institution:
# 335
Country:
# 1,601
Region:
# 34,699
World:
# 97,050
H-Index
Total:
45
Last 6 Year:
41
Last 6 Year/Total:
0.911
i10 Index
Total:
63
Last 6 Year:
61
Last 6 Year/Total:
0.968
Citation
Total:
34,661
Last 6 Year:
30,244
Last 6 Year/Total:
0.873
H-Index Rankings
University / Institution:
# 345
Country:
# 1,670
Region:
# 36,648
World:
# 102,210
H-Index
Total:
44
Last 6 Year:
41
Last 6 Year/Total:
0.932
i10 Index
Total:
68
Last 6 Year:
68
Last 6 Year/Total:
1.000
Citation
Total:
8,256
Last 6 Year:
7,199
Last 6 Year/Total:
0.872
H-Index Rankings
University / Institution:
# 347
Country:
# 1,672
Region:
# 36,689
World:
# 102,372
H-Index
Total:
44
Last 6 Year:
39
Last 6 Year/Total:
0.886
i10 Index
Total:
96
Last 6 Year:
90
Last 6 Year/Total:
0.938
Citation
Total:
8,262
Last 6 Year:
6,890
Last 6 Year/Total:
0.834
H-Index Rankings
University / Institution:
# 389
Country:
# 1,862
Region:
# 42,778
World:
# 118,714
H-Index
Total:
42
Last 6 Year:
22
Last 6 Year/Total:
0.524
i10 Index
Total:
89
Last 6 Year:
45
Last 6 Year/Total:
0.506
Citation
Total:
6,022
Last 6 Year:
1,517
Last 6 Year/Total:
0.252
H-Index Rankings
University / Institution:
# 472
Country:
# 2,477
Region:
# 61,890
World:
# 170,695
H-Index
Total:
35
Last 6 Year:
28
Last 6 Year/Total:
0.800
i10 Index
Total:
68
Last 6 Year:
57
Last 6 Year/Total:
0.838
Citation
Total:
4,173
Last 6 Year:
2,476
Last 6 Year/Total:
0.593
Annelies Geirnaert
Microbial Resource Management
diet-microbiota-host interactions
microbe-host interactions
ex vivo intestinal microbiome model
H-Index Rankings
University / Institution:
# 944
Country:
# 5,397
Region:
# 166,947
World:
# 461,630
H-Index
Total:
19
Last 6 Year:
19
Last 6 Year/Total:
1.000
i10 Index
Total:
26
Last 6 Year:
26
Last 6 Year/Total:
1.000
Citation
Total:
1,833
Last 6 Year:
1,574
Last 6 Year/Total:
0.859
H-Index Rankings
University / Institution:
# 965
Country:
# 5,473
Region:
# 168,487
World:
# 466,884
H-Index
Total:
19
Last 6 Year:
18
Last 6 Year/Total:
0.947
i10 Index
Total:
19
Last 6 Year:
18
Last 6 Year/Total:
0.947
Citation
Total:
2,581
Last 6 Year:
1,281
Last 6 Year/Total:
0.496
H-Index Rankings
University / Institution:
# 1,034
Country:
# 5,836
Region:
# 180,531
World:
# 501,546
H-Index
Total:
18
Last 6 Year:
16
Last 6 Year/Total:
0.889
i10 Index
Total:
32
Last 6 Year:
20
Last 6 Year/Total:
0.625
Citation
Total:
1,324
Last 6 Year:
837
Last 6 Year/Total:
0.632
H-Index Rankings
University / Institution:
# 1,309
Country:
# 7,227
Region:
# 234,173
World:
# 656,551
H-Index
Total:
14
Last 6 Year:
14
Last 6 Year/Total:
1.000
i10 Index
Total:
18
Last 6 Year:
18
Last 6 Year/Total:
1.000
Citation
Total:
1,028
Last 6 Year:
763
Last 6 Year/Total:
0.742
Andi Erega
Food safety
Probiotics-Prebiotics-Pathogen-Host
Microbial interactions
CLSM
Fermentations
H-Index Rankings
University / Institution:
# 2,093
Country:
# 11,519
Region:
# 437,916
World:
# 1,338,306
H-Index
Total:
3
Last 6 Year:
3
Last 6 Year/Total:
1.000
i10 Index
Total:
1
Last 6 Year:
1
Last 6 Year/Total:
1.000
Citation
Total:
51
Last 6 Year:
51
Last 6 Year/Total:
1.000
AD Scientific Index - World Scientists Rankings - 2024 H INDEX i10 INDEX CITATION
University / Institution Country Region World Name Country University / Institution Subject Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total
64 240 4,477 13,310
Switzerland Eidgenössische Technische Hochschule ETH Zürich Eidgenössische Technische Hochschule ETH Zürich Engineering & Technology / Food Science and Engineering

Biotechnology |

88 54 0.614 299 193 0.645 25,248 10,922 0.433
160 613 11,359 33,002
Switzerland Eidgenössische Technische Hochschule ETH Zürich Eidgenössische Technische Hochschule ETH Zürich Engineering & Technology / Food Science and Engineering

Rheology | Soft Matter | Food Materials | Scattering |

67 44 0.657 327 211 0.645 16,264 7,829 0.481
245 1,121 22,079 62,910
Switzerland Eidgenössische Technische Hochschule ETH Zürich Eidgenössische Technische Hochschule ETH Zürich Engineering & Technology / Food Science and Engineering

Process Engineering | Fluid Dynamics | Rheology | Soft Matter Physics |

54 30 0.556 187 101 0.540 9,426 3,633 0.385
335 1,601 34,699 97,050
Switzerland Eidgenössische Technische Hochschule ETH Zürich Eidgenössische Technische Hochschule ETH Zürich Engineering & Technology / Food Science and Engineering

Food | Microbiome | Metagenomics | Bioinformatics | Biodiversity |

45 41 0.911 63 61 0.968 34,661 30,244 0.873
345 1,670 36,648 102,210
Switzerland Eidgenössische Technische Hochschule ETH Zürich Eidgenössische Technische Hochschule ETH Zürich Engineering & Technology / Food Science and Engineering

food selection behavior | nutrition psychology | consumer behavior |

44 41 0.932 68 68 1.000 8,256 7,199 0.872
347 1,672 36,689 102,372
Switzerland Eidgenössische Technische Hochschule ETH Zürich Eidgenössische Technische Hochschule ETH Zürich Engineering & Technology / Food Science and Engineering

Sustainability | Sustainable Food Processing | Novel Protein | Microalgae | Insect |

44 39 0.886 96 90 0.938 8,262 6,890 0.834
389 1,862 42,778 118,714
Switzerland Eidgenössische Technische Hochschule ETH Zürich Eidgenössische Technische Hochschule ETH Zürich Engineering & Technology / Food Science and Engineering

Food Biotechnology |

42 22 0.524 89 45 0.506 6,022 1,517 0.252
472 2,477 61,890 170,695
Switzerland Eidgenössische Technische Hochschule ETH Zürich Eidgenössische Technische Hochschule ETH Zürich Engineering & Technology / Food Science and Engineering

35 28 0.800 68 57 0.838 4,173 2,476 0.593
944 5,397 166,947 461,630
Switzerland Eidgenössische Technische Hochschule ETH Zürich Eidgenössische Technische Hochschule ETH Zürich Engineering & Technology / Food Science and Engineering

Microbial Resource Management | diet-microbiota-host interactions | microbe-host interactions | ex vivo intestinal microbiome model |

19 19 1.000 26 26 1.000 1,833 1,574 0.859
965 5,473 168,487 466,884
Switzerland Eidgenössische Technische Hochschule ETH Zürich Eidgenössische Technische Hochschule ETH Zürich Engineering & Technology / Food Science and Engineering

Food Science | Polymer nanoparticles | Polysaccharides | Protein |

19 18 0.947 19 18 0.947 2,581 1,281 0.496
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1,034 5,836 180,531 501,546
Switzerland Eidgenössische Technische Hochschule ETH Zürich Eidgenössische Technische Hochschule ETH Zürich Engineering & Technology / Food Science and Engineering

food microbiology | food safety | genetics | evolution | one health |

18 16 0.889 32 20 0.625 1,324 837 0.632
1,309 7,227 234,173 656,551
Switzerland Eidgenössische Technische Hochschule ETH Zürich Eidgenössische Technische Hochschule ETH Zürich Engineering & Technology / Food Science and Engineering

Food | Microbiome | Biotechnology |

14 14 1.000 18 18 1.000 1,028 763 0.742
2,093 11,519 437,916 1,338,306
Switzerland Eidgenössische Technische Hochschule ETH Zürich Eidgenössische Technische Hochschule ETH Zürich Engineering & Technology / Food Science and Engineering

Food safety | Probiotics-Prebiotics-Pathogen-Host | Microbial interactions | CLSM | Fermentations |

3 3 1.000 1 1 1.000 51 51 1.000